Free Download Analytical Chemistry book (7th edition) by Gary D.Christian



 

Introduction

WHAT IS ANALYTICAL CHEMISTRY?
  
   Analytical chemistry is concerned with the chemical characterization of matter, both qualitative and quantitative. It is important in nearly every aspect of our lives because chemicals make up everything we use.
  This text deals with the principles and techniques of quantitative analysis, that is, how to determine how much of a specific substance is contained in a sample. You will learn how to design an analytical method, based on what information is needed or requested (it is important to know what that is, and why!), how to obtain a laboratory sample that is representative of the whole, how to prepare it for analysis, what measurement tools are available, and the statistical significance of the analysis.
 
  Analytical chemistry becomes meaningful when you realize that a blood analysis may provide information that saves a patient’s life, or that quality control analysis assures that a manufacturer does not lose money from a defective product.

Description of the Book

Book name: 
Analytical Chemistry book (Gary – Punendu – Kevin) 7 edition
 
Author: 
Gary D. Christian, University of Washington, Purnendu K. (Sandy) Dasgupta, University of Texas at Arlington, Kevin A. Schug, University of Texas at Arlington.
 
Edition: 7 D
Year: 2014
No of Chapters:26
No of Pages: 850
file format: pdf
file size: 18 MB

Book Contents

Chapter 1: 
Analytical Objectives, or: What Analytical Chemists Do
 
Chapter 2: 
Basic Tools and Operations of Analytical Chemistry
 
Chapter 3: 
Statistics and Data Handling in Analytical Chemistry
 
Chapter 4: 
Good Laboratory Practice: Quality Assurance and Method Validation
 
Chapter 5: 
Stoichiometric Calculations: The Workhorse of the Analyst
 
Chapter 6:
General Concepts of Chemical Equilibrium
 
Chapter 7: 
Acid–Base Equilibria
 
Chapter 8: 
Acid–Base Titrations
 
Chapter 9: 
Complexometric Reactions and Titrations
 
Chapter 10: 
Gravimetric Analysis and Precipitation Equilibria
 
Chapter 11: 
Precipitation Reactions and Titrations
 
Chapter 12: 
Electrochemical Cells and Electrode Potentials
 
Chapter 13: 
Potentiometric Electrodes and Potentiometry
 
Chapter 14: 
Redox and Potentiometric Titrations
 
Chapter 15: 
Voltammetry and Electrochemical Sensors
 
Chapter 16: 
Spectrochemical Methods
 
Chapter 17: 
Atomic Spectrometric Methods
 
Chapter 18: 
Sample Preparation: Solvent and Solid-Phase Extraction
 
Chapter 19: 
Chromatography: Principles and Theory
 
Chapter 20: 
Gas Chromatography
 
Chapter 21: 
Liquid Chromatography and Electrophoresis
 
Chapter 22: 
Mass Spectrometry
 
Chapter 23: 
Kinetic Methods of Analysis
 
Chapter 24: 
Automation in Measurements
 
Chapter 25: 
Clinical Chemistry
 
Chapter 26: 
Environmental Sampling and Analysis

Cover of the book 

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File format: pdf
 
File size: 18 MB
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